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The grains of the vanilla bean make this apple butter delicate and soft to the palate, and enhance the natural sweetness of the apple, without making it too sweet. With just a hint of cinnamon, some have said that it tastes like an apple turnover.
My first taste of apple butter took place while I was doing my MA in Kingston, Ontario, and it was the last, until I began making my own, reason being that apple butter is not sold in your local grocery store.
apples, sugar, apple juice, lemon juice, cinnamon and vanilla bean.
Per 1 tbsp or 15 g Calories: 28 Insignificant amounts of fats, salt and cholesterol Carbohydrates: 7.2 g Fibre: 0.4 g Sugar 6.5 g Potassium: 30.6 mg Vitamin C and Iron