My wholesome and delicious Coconut & Cherry Quinoa Granola is gluten free, naturally sweetened and made with organic ingredients. It's deeply coconut-y, with lots of crunch from the bits of quinoa and seeds, and it clumps perfectly to yogurt (and ice cream!).
My cereals deliver a deliciously satisfying gluten free breakfast, snack or dessert topping which you can feel good about offering to your family.
A health enthusiast, Lotus created her own delectable organic, gluten free foods after being unable to find nutritious and delicious snacks and cereals her family would eat. Instantly becoming a huge hit with family and friends who then hounded Lotus for their own supply of her homemade organic, gluten-free products.
Quinoa flakes, sesame seeds, sunflower seeds, flax seeds, agave nectar, sunflower oil, apple juice, sweetened cherries, raisins, coconut.
Nutrition Facts / Valeur nutritive Per ¼ C (30 g) / par ¼ C (30 g) Servings Per Container 10 Portions par contenant 10 Amount % Daily Value* Teneur % valeur quotidienne* Calories / Calories 180 Fat / Lipides 12 g 18 % Saturated / saturés 4 g 20 % Trans / trans 0 g Cholesterol / Cholestérol 0 mg Sodium / Sodium 4 mg 0 % Carbohydrate / Glucides 17 g 6 % Fiber / Fibres 3 g 12 % Sugars / Sucres 5 g Protein / Protéines 4 g Vitamin A / Vitamine A 0 % Vitamin C / Vitamine C 0 % Calcium / Calcium 6 %
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