Branded wrapped on cedar plank base: a Trio of Provisions Cheddar & Thyme shortbreads, Red Pepper Jelly and Red Onion Jelly. The perfect gift for appetizers, snacks & hostesses.

In 2010, Lori collaborated with her sister Moira Sanders to publish the award-winning Harrow Fair Cookbook (Whitecap Books). Inspired by the plentiful produce of the area and the traditions of one of Canada’s oldest agricultural fairs, this cookbook is chock full of ribbon-winning baking and canning recipes and summertime favourites. This experience, combined with a rich and varied career in the food & wine industry, inspired Lori to start Provisions Food Company in 2012.

A burgeoning wine industry has spawned many award winning restaurants with acclaimed chefs. But what about the wineries that do not have their own restaurants? Lori was inspired to provide accompanying foodstuffs to supplement all that Niagara wines have to offer. Savoury and sweet shortbreads to provide a toothsome pairing for big reds and refreshing whites, condiments to enhance cheese pairings to wines and confections to top off any picnic or road trip.

The Provisions team is passionate about bringing people together through food and sharing their love of delicious handmade foodstuffs.

“Sustaining locals and travelers with all natural, delicious foodstuffs.”

See individual units for ingredients list

See website for NFT's.