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2015 Pinot Noir

2015 Pinot Noir by Tantalus
2015_Pinot_Noir123 by Tantalus
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Pinot Noir – a beautifully frustrating study in patience, precision and, above all else, trust in the vineyard. We hope you’ll see our continued faith in the terroir of our very special site shine through in our latest release.

A rich garnet in colour, the nose is bursting of lingonberry, Bing cherry and sweet anise alongside floral notes of crushed rose petal and violet. Ripe raspberry and dark plum emerge on the palate with an intriguing graphite minerality on the finish.

All sourced from our single vineyard estate, select Pinot Noir blocks were handpicked and vinified in small lots using entirely wild fermentation.

The small batches were then placed into a selection of new and seasoned French oak barriques for 12 months and blended, unfined and unfiltered, just prior to bottling. Although enjoyed in its youth we see this wine aging gracefully over the next 7 to 10 years.

Tantalus was established in 2004 when Proprietor Eric Savics was presented with the opportunity to acquire one of the Okanagan Valley’s premier vineyard properties. Originally known as Pioneer Vineyards, the site was first planted to table grapes in 1927 by renowned, local horticulturist JW Hughes.

After tasting several vintages of wines made by the former owner, Eric felt this was indeed a very special vineyard. He, along with his team, established the site’s ultimate potential would be fully realized by focusing on a small, terroir-driven line of wines made from Riesling, Pinot Noir and Chardonnay.

The old vine plantings – 1978 Riesling and 1985 Pinot Noir and Chardonnay became the backbone of the vineyard. Other varietals were removed and new plantings of the 3 flagship varietals commenced in 2005. The vineyard would not only have considerable vine age as its anchor, it would grow to have superior clone variation as well.

Tantalus’ inaugural 2005 vintage immediately attracted the attention of national and international wine critics and Tantalus was quickly added to a short list of Canada’s very best Riesling producers. Today, in addition to Riesling, Tantalus is also recognized for consistently producing high quality Pinot Noir and Chardonnay.

With the success of the wines and the increase in production, came the need to build a new winery. Tantalus’ sleek new facility was completed in March 2010 and has the distinction of being British Columbia’s first LEED-certified winery.

Grape juice, yeast, sulphites

Tantalus  from Kelowna, BC

Tantalus Kelowna, BC

Tantalus was established in 2004 when Proprietor Eric Savics was presented with the opportunity to acquire one of the Okanagan Valley’s premier vineyard properties. Originally known as Pioneer Vineyards, the site was first planted to table grapes i

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Please note we ship 6 bottle multiples only. We would be more than pleased to mix your case selection with any wines of your choice.
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