Birch Whiskey Toffee Sauce - Made with Canadian Birch Company’s Pure Birch Syrup and other “all real” ingredients. Real cream, butter, pure syrups and real whiskey make this desert topping decadently rich and delicious. Nicknamed “Heaven in a Jar” by customers, this topping is fabulous on ice cream, cheesecake, breadpudding and more. Be creative by topping baked Brie with Birch Whiskey Toffee Sauce and sprinkle with toasted nuts. Dip apple slices and other fruits. Drizzle on coffee cake, pecan or cinnamon buns and apple crisp. And yes .... even by the spoonful right out of the jar!

We are a proudly Canadian company bringing you distinct flavours from the land we live on. As a company and as individuals, we are dedicated to the art of making gourmet birch syrup.

Our birch estate above the shores of Lake Winnipeg’s south basin in Manitoba, Canada, is home to some of the world’s most pristine birch forests. Just as the Scottish Highlands produce the world’s greatest whiskies and France’s Champagne region is the only source for true Champagne, these trees produce the finest birch sap and syrup in the world. Ideal soil conditions – the result of glacial retreat in the last Ice Age – allow our trees to flourish and produce clear, pure sap.

Our source is one reason for the distinct, rich flavours of our syrups that set them apart from others. The depth of flavour and the fruitiness and finish of our syrups is second to none. From our forest to your kitchen, we are committed to bringing you the gold standard of birch syrup.

Butter, brown sugar, cream, birch syrup, maple syrup, Whiskey