The perfect preserve for the sugar wary palate.Â Our partridgeberry spread sweetened with sucralose.Â We are told by many of our customers that this is the best no sugar added preserve they have ever tasted.Â Contains no fat.
The Dark Tickle offers a taste of the unique handpicked wild berries of Newfoundland and Labrador: bakeapple (cloudberry), partridgeberry (lingonberry), wild blueberry, squashberry and crowberry. As wild products from a remote location, they are free of the various chemicals nearly always associated with cultivated products. And, we use no additives or preservatives during our cooking and preserving.
We purchase from a network of approximately 100 individual pickers, covering a large area including the top half of the Great Northern Peninsula of Newfoundland, the coastal regions of southern Labrador, and northeastern Quebec. We employ a relatively small number of people involved in processing. Our plant is registered with and inspected by Agriculture Canada.
You might wonder where our name comes from? A ”˜tickle’ is a narrow salt water channel. It is also the area in Griquet where we were originally located - it's the picture on our labels. And it's 'dark' as it is surrounded by high hills.
partridgeberries, water, natural pectin, sucralose