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Sea Salt Maple Caramel

Sea Salt Maple Caramel by Tout-à-l'érable
Sea_Salt_Maple_Caramel by Tout-à-l'érable
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Suzie passionately transforms organic syrup from the family’s long-standing maple bush. This creation is an excellent complement to ice cream and chocolate cake.

In January 2014, Denis Fontaine decided to acquire the family sugar bush belonging to Yvette and Jean-Guy Fontaine for almost 40 years.
Denis grew up in the sugar bush. From his earliest years, he and his brother took part in the various stages of the manufacture of maple syrup. Despite training in industrial mechanics, it was out of the question that Denis spends a spring without making the sugars!
Today, it is the whole family that puts their efforts to produce the liquid gold. Although Denis is the owner, Jean-Guy and Yvette are never far away to transmit all their knowledge and continue to work at the sugar shack every spring!
Each spring, the Fontaine family welcomes customers who come directly to the maple bush to buy the maple products and to take the opportunity to visit the owner and learn more about the maple syrup!

Organic maple syrup, glucose, sweetened condensed milk, Guerande sea salt.

Per 1 tablespoon (20 g) Calories / Calories 60 Lipides / Fat 0,3 g 1% Saturés / Saturated 0,2 g 1% + trans / Trans 0 g Cholestérol / Cholesterol 5 mg Sodium / Sodium 115 mg 5% Glucides / Carbohydrate 13 g 4% Fibres / Fibre 0 g 0% Sucres / Sugars 11 g Protéines / Protein 0,3 g Vitamine A / Vitamin A 0% Vitamine C / Vitamin C 2% Calcium / Calcium 4% Fer / Iron 2% Not a significant source of other nutriments

Tout-à-l'érable from Trois Rivieres, QC

Tout-à-l'érableTrois Rivieres, QC

In January 2014, Denis Fontaine decided to acquire the family sugar bush belonging to Yvette and Jean-Guy Fontaine for almost 40 years. Denis grew up in the sugar bush. From his earliest years, he and his brother took part in the various stages of t

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