CINNAMON-SPICED ICE SYRUP MILK

Cinnamon-Spiced Ice Syrup Milk

CINNAMON-SPICED ICE SYRUP MILK
Serves 2

2 cups creamy unsweetened nondairy milk (recommend coconut or almond beverage)
1/4 teaspoon cinnamon
2 teaspoons Vidal Ice Syrup
1/4 teaspoon vanilla extract

Put the nondairy milk and cinnamon a medium saucepan. Whisk to combine, then heat until steaming. Remove from heat and stir in the ice syrup and vanilla extract. Serve warm.

Recipe from IceSyrup.com

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