Category Archives: Restaurant Profile

Introducing Chef Wayne Morris of Borealia

  New to Toronto, but here to stay Chef Wayne Morris recently opened the much anticipated Borealia Restaurant on the Ossington strip.
by Deanna Berry | Leave a comment
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5 Best Brunch Spots Across Canada

  Canadians love to brunch. There are literally hundreds of amazing restaurants, cafes, and hole-in-the-wall gems, so we do know that this list is incomplete, but here’s what we found to be the most raved about restaurants in a few … Read more…
by Deanna Berry | 4 Comments
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Introducing Chef David Gunawan of The Farmer’s Apprentice

  Last year, his tiny Vancouver eatery received big kudos with #4 ranking in Vacay.ca’s 2014 Top 50 Restaurants in Canada and #1 in Vancouver. David Gunawan, chef and owner of Farmer’s Apprentice has certainly put his name on the … Read more…
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Where to Eat in Montreal – Joe Beef’s Top Picks

 It might be getting colder this time of year, but Montreal is the food destination to go to. Our December CHEF’S BOX™ partners, Joe Beef chefs David McMillan and Frédéric Morin, share their favourite Montreal restaurants and bistros to dine … Read more…
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Where to Eat in Vancouver: Chef Brian Skinner’s Picks

 Vancouver is a city that is well known for its fantastic food culture – they’ve got annual food and wine festivals, an impressive street food scene, and thousands of restaurants; a good number of which are world class establishments. Food plays … Read more…
by Susie | Leave a comment
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Restaurant Profile: Richmond Station Toronto

  It’s no secret that at FoodiePages we love local. Locally produced food supports Canadian farmers and producers, and is absolutely delicious. Needless to say, we are big fans of any restaurant which sources its food from local farmers. One … Read more…
by Patrick Wiltse | Leave a comment