Grainstorm makes authentic pre-industrial baking mixes with fresh-ground organic heritage grains. Amazing rustic baking, nourishing real food. BAKE LIKE IT'S 1869.

We're a family artisan food enterprise in Toronto, dedicated to the idea that baked goods actually can and should be wholesome, real food. The company was founded in 2010 by David Zivot, a Toronto marketer and avid foodie who had spent over 20 years hunched at his computer getting increasingly fat and unhealthy. A few years back, David got fed up. He forged himself a path to healthy eating that didn't require giving up good food. He lost almost 60 pounds and became fit for the first time since he got his driver's license. An important part of this new healthy path was nutritious baked goods made with fresh flour ground in the family kitchen.

When David and his family first started grinding their own flour, they were AMAZED by the difference in quality. Not just how delicious it was, but how they FELT after eating it ”” satisfied and energized rather than tired and sluggish. David started wondering: “Why don’t more Canadians know about this?” So he created GRAINSTORM to make beautiful fresh grain baking easy and fun for everyone.

We'd be thrilled to help you make healthy baking an important part of your family life as well.

We normally ship within 2 days of receiving your order, other than Thursdays and Fridays when we do not ship.

We want you to be 100% satisfied with your order. If the product arrives undamaged and does not meet your expectations, we will replace or refund the product cost, provided you contact Foodie Pages Customer Support at orders@foodiepages.ca within 2 days of receipt of your order and you have complied with any return of unused product that we have asked of you.

We are not responsible for: deliveries damaged from shipping; incomplete or inaccurate delivery addresses; nor recipients not being at the delivery address to receive delivery.