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Pyramid Ferments

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1428 County Road 15, Picton, Ontario

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Practicing the traditional art of fermentation to create handcrafted, local, raw and cultured foods. Unique Flavours of Sauerkraut, Kimchi, Kombucha and Kombucha Mother Cultures (S.C.O.B.Y's)

#GoWithYourGut @Pyramidferments http://www.pyramidferments.com
Based in Prince Edward County, Pyramid Farm & Ferments uses traditional methods of fermentation to create delicious flavours of Sauerkraut, Kimchi and Kombucha.
All of our raw ingredients are 100% Ontario grown with a majority coming from the Prince Edward County Area.

All of our ferments are handcrafted, raw and vegan. They are a live culture food free of vinegar, gluten and preservatives. Our product is a naturally fermented and a live culture food full of beneficial bacteria, enzymes and nutrients essential for healthy digestion.
We will ship your order within 2 days. If your order is placed at the end of the week, we will ship all late week orders on Monday to avoid product sitting at the Post Office over the weekend.

PLEASE NOTE: Orders received between June 24th and July 15th cannot be shipped until July 17th 2017.
If you have any concerns with your order, please contact FoodiePages.ca at orders@foodiepages.ca All claims must be made within twenty-four hours of receipt of shipment by contacting orders@foodiepages.ca.

We guarantee our Kombucha Mother Cultures are 100% viable. The brewing process is dependent on the customer following our instructions accurately. No refunds are offered only exchange under certain circumstances approved by vendor.

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Kombucha Tea Starter Kit

Kombucha Tea Starter Kit Pyramid Ferments

$15.00