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Alberta Whisky Cake


This is hands down a customer (and team) favourite. Available in two delicious flavours - chocolate or maple.

In 2003, Kamla McGonigal set out to make 'Alberta's official cake'. This decadent, tender cake is spiked with a hint of vanilla and generously laced with a uniquely blended whisky sauce using nearby Highwood Distillers Rye Whisky.

Every cake comes heat sealed and elegantly packaged, with a lithographed ‘Artist Card’ promoting the work of a local emerging artist and an ‘Art Collector Certificate of Exchange’ valued at $35 towards the purchase of an original piece of art from an ‘AWC Unbridled Spirit Artists’. 

This year, AWC was a runner up in the Made In Alberta Awards.



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