Alberta Whisky Cake
This is hands down a customer (and team) favourite. Available in two delicious flavours - chocolate or maple.
In 2003, Kamla McGonigal set out to make 'Alberta's official cake'. This decadent, tender cake is spiked with a hint of vanilla and generously laced with a uniquely blended whisky sauce using nearby Highwood Distillers Rye Whisky.
This year, AWC was a runner up in the Made In Alberta Awards.