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Alberta Whisky Cake


This is hands down a customer (and team) favourite. Available in two delicious flavours - chocolate or maple.

In 2003, Kamla McGonigal set out to make 'Alberta's official cake'. This decadent, tender cake is spiked with a hint of vanilla and generously laced with a uniquely blended whisky sauce using nearby Highwood Distillers Rye Whisky.

This year, AWC was a runner up in the Made In Alberta Awards.