The go-to preserve for your cheese board. A sweet and savoury creation that keeps you coming back for more. Local rhubarb and shallots are combined with sultana raisins and cooked slowly with cider vinegar, demerara sugar and spices to create a sublime chutney.

Top Shelf Preserves is a small business crafting handmade pickles and preserves with exceptional flavour.

Sara enjoys capturing and the bold and vibrant flavours of fruits and vegetables. Her customers appreciate both the old fashioned and novel combinations she makes. Sara produces a limited edition product each month so check back regularly to see what new pickles and preserves she has to offer.

cider vinegar, rhubarb, shallots, demerara sugar, brown sugar, raisins, salt, cinnamon, ginger, cloves, cayenne.